Easy2 minutes · Serves 1
SPICED & PINEAPPLE JUICE
BACARDÍ Spiced rum and pineapple juice — a tropical, warming combination that brings out the best of both.
INGREDIENTS
- 150ml BACARDÍ Spiced rum
- 2150ml pineapple juice
- 3Ice cubes
- 4Pineapple slice to garnish
Garnish
Pineapple slice
Glass
Highball glass
METHOD
- 01
Fill a highball glass with ice cubes.
- 02
Add BACARDÍ Spiced rum.
- 03
Top with pineapple juice and stir gently.
- 04
Garnish with a pineapple slice.
EasySpicedTropicalSimple
Base Spirit
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