Easy5 minutes · Serves 1

CARIBBEAN COLADA

Name: Caribbean Colada
Prep time: 5 min
Total time: 5 min
Yield: 1 serving
Cuisine: Caribbean
Ingredients: 50ml BACARDÍ Caribbean Spiced rum; 50ml coconut cream; 100ml pineapple juice; Crushed ice

The Caribbean Colada uses BACARDÍ Caribbean Spiced rum for a tropical twist on the classic Piña Colada with added depth and spice.

INGREDIENTS

150ml BACARDÍ Caribbean Spiced rum
250ml coconut cream
3100ml pineapple juice
4Crushed ice

Garnish

Pineapple slice and maraschino cherry

Glass

Hurricane glass

METHOD

01
Add all ingredients to a blender with crushed ice.
02
Blend until smooth.
03
Pour into a hurricane glass.
04
Garnish with a pineapple slice and cherry.

TropicalCreamySpicedCaribbean

Base Spirit

BACARDÍ CARIBBEAN SPICED →

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