Ocho on the Rocks Recipe — BACARDÍ UK

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Easy1 minute · Serves 1

OCHO ON THE ROCKS

BACARDÍ Reserva Ocho rum served simply over a large ice cube — the best way to appreciate eight years of ageing.

INGREDIENTS

  • 160ml BACARDÍ Reserva Ocho rum
  • 21 large ice cube

Garnish

None

Glass

Rocks glass

METHOD

  1. 01

    Place a large ice cube in a rocks glass.

  2. 02

    Pour BACARDÍ Reserva Ocho rum over the ice.

  3. 03

    Allow to rest for 1 minute before sipping.

On the rocksPremiumAged rumSimple